The last pregnant woman closed the prescription paper, just got up and stood up. A fit of nausea rolled out of her stomach. I hurried to the bathroom slowly. But I couldn't spit out anything. I cleaned up on the washstand. Look in the mirror. I'... ...
Steamed for my daughter. There are few bass bones.
Perch has a high nutritional value. Its meat is fresh and tender. It's very suitable for steaming. Love eating fish. Eating fish can make you smart. My children love eating fish. So do I.
I like this fish very much. It has no thorns. It's easy to do.
Bass bones are rare. They are very fresh. Steaming is very suitable.
Make the most steamed food for the one you love the most. Just let her feel happier.
Steamed fish is the most original, fresh and delicious way to keep the fish. You need to choose fish with tender meat and less fishy smell. Generally, you will choose sea fish to steam. For example, bass, yellow croaker, flounder, turbot, salmon... ...
Nowadays, fresh water live fish is always unsafe. So it's good to make fresh fish occasionally. About a catty and a half are bought in the supermarket. It's too big to taste. The supermarket helps to clean up the fish. It saves me a lot of thing... ...
Perch steamed is the most nutritious. I wanted to steam the whole one. Unfortunately, the plate and the pot are not big enough. I have to cut them like this. Peacock is like opening the screen.
Someone wants to eat meat for dinner. It's not suitable to eat too greasy at night. Make a steamed fish
The cooking skill of steamed bass is mainly to steam vegetables. The taste is salty. Steamed perch is one of the traditional dishes in Guangdong Province. Perch is rich in various nutritional values. It has the highest DHA content in freshwater ... ...